Restaurant In Monterrey Las Rozas
Gallery of dishes
Bay scallops to the Plate
French Toast Brioche Caramelized
TOMAHAWK Steak on the Grill
Tiramisu
T-BONE Cow Matured
Tatin Apple
Tartare of bluefin Tuna
Cake Cheese Cake
Steak Tartare and beef(angus)
Lemon sorbet with Cava
Grilled beef tenderloin (WAGYU)
Shitake Mushrooms With Ham
Sepia a la Plancha
Iberian Pork
Turbot Bibaina
Rabo de Toro
Octopus Grilled
Polvolone With Tomato and Oregano
Duck
Grilled Vegetables
Minutejos Ear to the Plate
Steamed mussels
Wild sea bass Salt
Grilled sea bass
Shrimp Crispy
Broken eggs with Ham
Gyozas steamed Chicken Vegetable
Great Cachopo Asturiano
Shrimp White Plate
Garlic prawns flamed with
Steak Tenderloin High(wagyu)
Tomato salad with Tuna
Spinach salad
Endive salad and Avocado
Salad of Burrata
Golden to the Bilbaina
Croquettes Mixed
Croquettes of Track
Roasted suckling lamb
Roast Suckling Pig
Lamb cutlets
Calamares Andaluza
Calamare to the Plate
Brownie
Bites of Sausage
Bacalao a la Portuguesa
Black Rice
Rice Soup with carabiner clip
Risotto with Lobster
Anchovies from the Cantabrian sea
Artichoke Flower with Grilled Ham